This is a take on the traditional grasshopper cocktail with a twist. So rich and creamy with the creme de menthe and white creme de cacao....not especially low calorie, but IT'S THE HOLIDAYS!!!!
1 oz Midori melon liqueur
1/2 oz green creme de menthe
1/2 oz white creme de cacao
2 oz half and half
mint leaves and raspberries for garnish
Pour all ingredients into a cocktail shaker with ice. Shake well and strain into a martini glass and garnish with mint and raspberry.
LOVE THE HOLIDAY SEASON!
ENJOY!
Friday, December 9, 2011
FRIDAY COCKTAIL - HOLIDAY HOPPER!
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